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This Chopped Mexican Street Corn Salad is a healthy, super delicious rendition of the iconic street food antojito ("snack"), sold by roadside vendors all over Mexico City!

This Chopped Mexican Street Corn Salad recipe is the result of a visit last week, with our son and daughter-in-law, to one of our favorite Mexican restaurants here in Asheville. We ordered their Mexican Street Corn and I've been craving it ever since! I decided to come up with a salad that included all the same flavors, but with an emphasis on lots of fresh veggies.